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Primavera Light

16. oz. Spiral (whole wheat) or other pasta, dry

5 cups (about 1 pound fresh) Cooked vegetables

1 packet/1 oz. Ranch Salad Dressing & Seasoning Mix

1 cup Chicken broth

1/2 cup Grated Parmesan cheese

Cook pasta according to package directions; drain and combine with vegetables and chicken in large skillet. Stir seasoning & salad dressing mix into broth; pour over vegetable mixture. Cook and stir over low heat until hot. Sprinkle with cheese; serve immediately.

This is a huge hit with our family, and it feels pretty healthy too.