I have tired a lot of different granola recipes but I think this is by far the best one I've made. I have to give credit to Andrea. I found the recipe on her blog.
Mix together in a large bowl
4 cups rolled oats
1/2 cup rice flour
1/2 cup chopped nuts (I always use pecans but you can use whatever you like)
1/2 cup coconut
1/2 teaspoon salt
1 teaspoon cinnamon
In a medium size bowl, mix until smooth:
1/2 cup honey
1/2 cup peanut butter
1/2 cup oil
1 teaspoon vanilla
Pour the wet ingredients onto the dry and mix very thoroughly. Spread onto a big cookie sheet.
Bake at 315 degrees in increments of 10 minutes. Check every 10 minutes but Do NOT stir. If you make a double batch, switch your top and bottom baking sheets after each 10 minutes.
Bake until golden. Mine usually takes around 30 minutes (sometimes a little less). Let cool and then turn onto a sheet(s) of wax paper.
Enjoy!
I was actually just thinking recently that I would like to try my hand at making homemade granola. Thanks for the recipe! :)
ReplyDeletestephanie@metropolitanmama.net
Mmmm, this sounds so good! I love homemade granola - but have never tried it with peanut butter in the wet ingredients! I'll definitely be making this...
ReplyDeleteAnd I linked over from Hayley's blog! :-)